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YM-1483 Doner Kebab Skewer (Disk Welded)

YM-1483 Doner Kebab Skewer (Disk Welded)
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YM-1483 Doner Kebab Skewer (Disk Welded)

Doner Kebab Skewer - Disc Welded (YM-1483)

AISI 304 Food Hygiene

Manufactured from AISI 304 grade stainless steel, fully compliant with food hygiene standards, in a corrosion-resistant form.

Disk Welded Body

The welded structure between the carrier disc and the skewer body offers maximum vibration-free stability even under heavy meat loads.

Practical Use

With its design optimized for wrapping shawarma and döner kebab, it ensures quick and safe integration with döner kebab machines.

YM-1483 döner kebab skewer (81cm). AISI 304 stainless steel, disc welded professional shawarma preparation equipment.

Industrial Stability and Hygienic Design

In professional kitchen operations, the preparation process for döner kebab and shawarma is directly related to the durability of the equipment used and the hygiene standards. YM-1483 Doner Kebab Skewerdesigned to exhibit superior resistance to demanding usage conditions and the weight of heavy blocks of meat. disk-related It is manufactured as follows: All metal parts are processed with a brushed stainless steel texture of AISI 304 grade, and reflections that correspond to the realistic curvature and geometry of the material are felt on the surfaces.

The high-precision welding process between the disc and the 12 mm wide skewer body helps maintain the balance of the meat during rotation, ensuring homogeneous cooking performance. Its 81 cm long structure provides a stable stance in the vertical cooking area, while the smooth lines of the design ensure maximum grip during meat wrapping. This equipment, which is extremely easy to clean, is optimized to save time and increase operational speed in kitchen operations. An indispensable part of professional kitchens, the YM-1483 is a special doner kebab preparation equipment that reflects the industry's leading quality understanding and meets food safety norms.

Technical Specifications
Model Code YM-1483
Bottle Length 81 cm
Bottle Width 12 mm
Material Class AISI 304 Stainless Steel
Body Structure Disk-related
Food Compatibility Yes (Hygiene Certified)
Maintenance and Cleaning Recommendation: To ensure the longevity of the AISI 304 stainless steel texture and weld points, the cleaning process should be non-abrasive. dish sponge It is recommended to do this by hand. Drying the surfaces after cleaning will preserve the metallic shine.

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