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YM-025 Stainless Steel Slotted Disc (Ø190/2mm)

YM-025 Stainless Steel Slotted Disc (Ø190/2mm)
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YM-025 Stainless Steel Slotted Disc (Ø190/2mm)
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YM-025 Stainless Steel Slotted Disc (Ø190/2mm)
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YM-025 Stainless Steel Slotted Disc (Ø190/2mm)

Stainless Steel Slotted Rotating Disc (Ø190mm)

Stainless steel slotted disc (Ø190mm) for kebab grilling. Easily attaches and detaches while wrapping meat; a professional fastener compliant with food regulations.

Quick Assembly/Disassembly

Thanks to its special slotted design, the döner meat can be easily attached and detached from the skewer even while it's still on the skewer.

Food Safety Standard

Manufactured entirely from food-grade stainless steel; resistant to corrosion and high temperatures.

Maximum Stability

With its ideal size of Ø190 mm, it ensures that the skewers remain securely in place, preventing sagging.

Professional Kitchen Flexibility

Developed specifically for Dibeksan doner grills. stainless steel slotted discThis accessory offers chefs unparalleled ease of use during preparation and serving. Fully compatible with all our electric and gas models, its "slotted" geometry allows the disc to be removed from or attached to the skewer even while the meat is being wrapped. This feature is particularly useful during busy service hours when cleaning or equipment changes are required. doner kebab It allows you to continue your operation without interruption.

Its 2mm thick stainless steel body evenly supports the weight of the döner, preventing the meat from sagging and losing its shape. Made from high-quality, food-grade material, it is completely corrosion-resistant and dishwasher-safe. The appropriate size should be chosen according to your needs and the weight of the döner.

Key Advantages
  • Remove and Reattach While Meat is Wrapped
  • Stainless Steel Structure
  • Electric/Gas Cooktop Compatibility
  • Prevents sagging and loss of shape.
  • Dishwasher safe.
  • Kebab Skewer Stabilizer
Technical Specifications
Diameter (Ø) 190 mm
Thickness 2 mm
Material Food-grade stainless steel.
Disk Type Slotted / Easy Assembly
A suggestion for masters: The advantage of the slotted disc is that cleaning or skewer changes can be done before all the meat is used up at the end of the service. To maintain the hygiene of the stainless steel surface, clean it after each service. Dibeksan Cleaning with approved disinfectants is recommended.

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