Dibeksan Industrial Kitchen Equipment
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DMC 402 | Doner Kebab Grill | (Gas Operated)

DMC 402 | Doner Kebab Grill | (Gas Operated)
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  • DMC 402
  • BOTTOM-MOUNTED
  • 2 VERTICAL RADIANT
  • 15kg CAPACITY
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DMC 402 | Doner Kebab Grill | (Gas Operated)

DMC 402 Doner Kebab Machine

The compact power of a vertical design for boutique kitchens and mobile businesses; 15 kg cooking capacity, maximum space saving with vertical radiant arrangement, and industrial Dibeksan quality all in one.

Performance

15 kg Boutique Capacity

With its compact dimensions and 15 kg meat (doner kebab) cooking capacity, it is a highly efficient solution partner optimized for small cafes, buffets, and mobile kitchens.

Space Saving

Vertical Radiant Structure

The vertical positioning of the radiant heaters allows you to make the most efficient use of counter space and provides professional working comfort even in limited areas.

Thermal Power

AISI 310 S Resistor

Even at high heat intensity, the Cr-Ni alloy radiant wires do not deform, offering homogeneous heat distribution and consistent cooking quality through 2 independent grids.

Developed for businesses that do not want to compromise on professional standards in compact kitchen designs. DMC 402 Vertical Radiant Rotating Kebab OvenThis device brings Dibeksan's industrial engineering expertise to a boutique scale. With a total of two vertically arranged radiant heating elements, it cooks 15 kg rotating blocks perfectly to the center, combining operational speed with minimal space requirements. One of the device's most important functional advantages is... millimeter precision slide technologyThis feature allows the operator to position the rotating block against the radiant grill with the desired precision. As the volume of meat decreases, this enables instant optimization of the cooking distance, resulting in both energy savings and the preservation of the flavorful juices within the meat.

"The DMC 402 vertical Doner Kebab Grill, with a 15 kg capacity, 2 radiant heaters, bottom-mounted motor, and CE certification, adds professional power to boutique kitchens."

DMC 402 fully complies with global culinary regulations regarding safety and hygiene standards. Commercial Shawarma Machineon all surfaces that come into contact with meat AISI 304 grade stainless steel Manufactured using advanced technology, this professional model features an integrated flame control system with a safety valve and high-precision thermocouples that automatically cut off gas flow within seconds in the event of a flame failure. A safety fuse protects the motor against electrical leaks, and the dual-directional motor capability maximizes the device's service life while enhancing user comfort. Equipped with a bottom-mounted motor for silent operation and a 2-liter oil drawer, this professional model is the result of Dibeksan's experience dating back to 1985. CE certified. With its technology, it is the most reliable and durable investment for boutique kitchen professionals.

CE CERTIFIED
2 VERTICAL RADIANS
DOUBLE-SIDED MOTOR
Technical Specifications
Maximum Meat Capacity 15 Kg
Heater Radiant Count 2 Vertical Units
Gas Consumption 0.262 m³/h
Net Weight / Dimensions 25 kg / 450x560x800 mm
Strength 6.64 kW 220V / 50Hz / 1 Phase
Package Included
  • 1 x DMC 402 Doner Kebab Grill
  • 1 Three-Hole Skewer (571 mm)
  • 1 Meat Plate (Ø 150 mm)
  • 1 Slotted Disc (Quick Release)
  • Oil Storage Drawer (2 Lt)
  • User and Maintenance Manual
  • Gas Conversion Injectors
    You can select your NG and propane conversion injector options according to your order (Optional).
Fuel & Performance
NG: 1.47mm LPG: 0.87mm
Model NG
(m³/h)
LPG
(kg/h)
12kg
Duration
45kg
Duration
Strength
(kW)
1 Radian 0.40 0.21 ~57 hours ~213 hours 3.8
2 Radiant 0.80 0.42 ~28 hours ~106 hours 7.6
3 Radiant 1.20 0.63 ~19 hours ~71 hours 11.4
4 Radiant 1.59 0.85 ~14 hours ~53 hours 15.2
5 Radiant 1.99 1.06 ~11 hours ~43 hours 19.0
6 Radiant 2.39 1.27 ~9.5 hours ~35 hours 22.8
7 Radiant 2.79 1.48 ~8 hours ~30 hours 26.6
8 Radiant 3.19 1.69 ~7 hours ~27 hours 30.4
9 Radiant 3.59 1.90 ~6.5 hours ~24 hours 34.2
10 Radians 3.98 2.12 ~5.5 hours ~21 hours 38.0
Security Alert: Natural gas to LPG conversion procedures should always be carried out by a qualified professional.
Industrial Production Capacity and Global Solution Partnership

DibeksanMore than just a retail outlet, it is a global manufacturing hub shaping the industrial kitchen sector. Our factory, which carries out high-capacity mass production for professional distributor networks and wholesale buyers worldwide, offers uninterrupted supply assurance to B2B business partners with its export-oriented vision. With our engineering experience dating back to 1985, we produce your wholesale orders to international quality standards; and with our professional process management from production to logistics, we deliver them to any point in the world in the fastest and safest way.

"Since 1985, we have been redefining standards in industrial kitchen technologies with our innovative solutions and the world's widest product range in the sector."

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