Dibeksan Industrial Kitchen Equipment
Doner Kebab Grill Manufacturer
Electric Doner Kebab Cutter Manufacturer
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DMUG 502 | Doner Kebab Grill | (Gas Operated)

DMUG 502 | Doner Kebab Grill | (Gas Operated)
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  • DMUG 502
  • TOP-MOUNTED ENGINE
  • 2 RADIANT
  • 15kg CAPACITY
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DMUG 502 | Doner Kebab Grill | (Gas Operated)

DMUG 502 Doner Kebab Machine

Designed for boutique kitchens and mobile service points, its vertical radiant architecture offers a 15 kg cooking capacity, top-mounted motor ergonomics, and operational speed thanks to Dibeksan's patented sliding technology.

Performance

15 kg Boutique Capacity

Optimized for medium and small-scale servings, the DMUG 502 processes 15 kg meat blocks with homogeneous heat distribution thanks to its vertical radiant array.

Material Quality

AISI 304 Stainless Steel

All surfaces in contact with meat are made of AISI 304 grade stainless steel, fully compliant with food regulations, ensuring industrial hygiene and maximum corrosion resistance.

Thermal Power

6.64 kW Thermal Efficiency

Two vertical heaters equipped with AISI 310 S Cr-Ni radiant wires distribute thermal power evenly to every point of the block, guaranteeing service speed.

Dibeksan has been offering innovative solutions in line with global industrial kitchen standards since 1985. DMUG 502 This model combines the space-saving and efficiency needs of boutique businesses in a single unit. With a total of two vertically positioned independent radiant heaters, this model cooks 15 kg meat wedges at the ideal thermal balance, and thanks to its top-mounted motor ergonomics, it offers a large and hygienic cutting area on the lower plate. The vertical structure of the device provides a strategic advantage, especially for boutique buffets and cafes where space is limited. Dibeksan's patented... movable body technologyThis system allows chefs to position the döner kebab wedge with millimeter precision, bringing it close to the radiant grills while optimizing energy consumption and guaranteeing delicious cooking as the meat retains its juices.

"The DMUG 502 top-mounted rotary kebab grill with a 15 kg capacity, 2 vertical radiant heaters, and CE-certified stainless steel construction offers professional power to boutique kitchens."

Reflecting uncompromising engineering in operational safety criteria, the DMUG 502 is equipped with a flame control device featuring thermocouples with safety valves. This system, which automatically cuts off the gas flow within seconds in the event of a possible flame extinction, is part of Dibeksan's global food safety vision. The use of AISI 304 and AISI 430 grade stainless steel on all metal surfaces of the device, with reflections that match the realistic curvature of the material, promises a long-lasting and clean user experience. With its dual-directional motor capability, optional additional cover options, and easily detachable slotted disc system, this device... CE certified. The model represents a sustainable productivity investment for professional kitchen investors in the international market.

CE CERTIFIED
VERTICAL SPACE SAVING
DOUBLE-SIDED TOP-MOUNTED MOTOR
Technical Specifications
Maximum Meat Capacity 15 Kg
Heater Radiant Count 2 Vertical Units
Energy Source 12V/220V | 12V/110V
You can specify this according to your order.
Net Weight / Dimensions 25 kg / 450x620x785 mm
Bottle/Plate Size 600 mm / Ø 150 mm
Package Included
  • 1 x DMUG 502 Doner Kebab Oven
  • 1 Three-Hole Skewer (600 mm)
  • 1 Meat Plate (Ø 150 mm)
  • 1 Slotted Disc (Quick Release)
  • Movable Oil Strainer Tray
  • User and Maintenance Manual
  • Gas Configuration
    You can select your NG and propane conversion injector options according to your order (Optional).
Fuel & Performance
NG: 1.47mm LPG: 0.87mm
Model NG
(m³/h)
LPG
(kg/h)
12kg
Duration
45kg
Duration
Strength
(kW)
1 Radian 0.40 0.21 ~57 hours ~213 hours 3.8
2 Radiant 0.80 0.42 ~28 hours ~106 hours 7.6
3 Radiant 1.20 0.63 ~19 hours ~71 hours 11.4
4 Radiant 1.59 0.85 ~14 hours ~53 hours 15.2
5 Radiant 1.99 1.06 ~11 hours ~43 hours 19.0
6 Radiant 2.39 1.27 ~9.5 hours ~35 hours 22.8
7 Radiant 2.79 1.48 ~8 hours ~30 hours 26.6
8 Radiant 3.19 1.69 ~7 hours ~27 hours 30.4
9 Radiant 3.59 1.90 ~6.5 hours ~24 hours 34.2
10 Radians 3.98 2.12 ~5.5 hours ~21 hours 38.0
Security Alert: Natural gas to LPG conversion procedures should always be carried out by a qualified professional.
Industrial Production Capacity and Global Solution Partnership

DibeksanMore than just a retail outlet, it is a global manufacturing hub shaping the industrial kitchen sector. Our factory, which carries out high-capacity mass production for professional distributor networks and wholesale buyers worldwide, offers uninterrupted supply assurance to B2B business partners with its export-oriented vision. With our engineering experience dating back to 1985, we produce your wholesale orders to international quality standards; and with our professional process management from production to logistics, we deliver them to any point in the world in the fastest and safest way.

"Since 1985, we have been redefining standards in industrial kitchen technologies with our innovative solutions and the world's widest product range in the sector."

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