DMAC 105 | Doner & Shawarma Grill | (Gas Operated)

Name: DMAC 105 | Döner Ocağı | (Gazlı)
Brand: Dibeksan
Rating: 4.9 (30 reviews)

DMAC 105 | Doner & Shawarma Grill | (Gas Operated)

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DMAC 105
BOTTOM-MOUNTED
5 RADIANT
80kg CAPACITY

Türkiye: --:-- • Pazartesi-Cuma: 08:00-18:00

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DMAC 105 | Doner & Shawarma Grill | (Gas Operated)

DMAC 105 Doner Kebab Grill

A meeting point of aesthetics and hygiene in modern kitchens; ceramic thermal glass surface, 80 kg cooking capacity and 5 independent radiant heaters for superior operational efficiency.

Performance

80 kg cooking capacity

Optimized for high-circulation professional döner kebab kitchens, the DMAC 105 cooks 80 kg meat chunks to perfection with even heat distribution throughout the day.

Ceramic Glass Technology

Easy Cleaning and Stylish Design

The ceramic thermal glass surface protects the radiant heat from external factors while ensuring maximum heat reflection, and can be cleaned in seconds after service.

Thermal Efficiency

5 Independent Radians

Equipped with 5 powerful radiant heaters, each independently controllable, and powered by AISI 310 S Cr-Ni wires, they offer high thermal performance with low energy consumption.

Dibeksan's industrial kitchen experience, which has continued since 1985, DMAC 105 Ceramic Glass Dovetail Kebab Oven It sets a new standard. Blending traditional cooking methods with modern technology, this model stands out especially in open kitchen concepts with its aesthetic appearance and hygienic design. Covering the front surface of the device... Ceramic Color Thermal GlassBy focusing the heat onto the meat block, it shortens the cooking time, while protecting the radiant heaters from grease and residue, thus extending the appliance's lifespan. The DMAC 105 has a cooking capacity of 80 kg of meat. doner kebab machineWith its bottom-mounted motor, silent operation principle, and dual-direction rotation capability, it provides chefs with complete control.

"The DMAC 105 doner grill with thermal ceramic glass, 80 kg capacity, and 5 radiant heaters, offers hygiene to professional kitchens with its CE certified construction."

Reflecting Dibeksan's quality in operational safety criteria. Commercial Shawarma MachineIt is equipped with an integrated safety valve flame control device and high-precision thermocouples. This system guarantees kitchen safety by cutting off the gas flow within seconds in the event of a possible flame failure, promising long-lasting and trouble-free use. Thanks to its **movable stainless steel body system (Slide Technology)**, the DMAC 105 allows for millimeter-precise adjustment of the distance according to the diameter of the meat, maximizing energy savings while ensuring the meat remains juicy and cooked deliciously. Manufactured from AISI 304 grade stainless steel, compliant with food regulations, this... CE certified. The model represents a sustainable productivity investment for professional businesses in the global market.

CE CERTIFIED

CERAMIC GLASS HYGIENE

DOUBLE-SIDED MOTOR

Technical Specifications

Maximum Meat Capacity	80 Kg
Heater Radiant Count	5 Independent Units
Gas Consumption	1,310 m³/h
Net Weight / Dimensions	42 kg / 545x645x1250 mm
Energy Source	3.32 kW 220V / 50Hz / 1 Phase

Package Included

1 x DMAC 105 Doner Kebab Grill
1 Three-Hole Skewer (1060 mm)
1 Meat Plate (Ø 190 mm)
1 Slotted Disc (Quick Release)
Oil Storage Drawer (2 Lt)
User and Maintenance Manual
Gas Configuration
You can select your NG and propane conversion injector options according to your order (Optional).

Fuel & Performance

NG: 1.47mm LPG: 0.87mm

Model	NG (m³/h)	LPG (kg/h)	12kg Duration	45kg Duration	Strength (kW)
1 Radian	0.40	0.21	~57 hours	~213 hours	3.8
2 Radiant	0.80	0.42	~28 hours	~106 hours	7.6
3 Radiant	1.20	0.63	~19 hours	~71 hours	11.4
4 Radiant	1.59	0.85	~14 hours	~53 hours	15.2
5 Radiant	1.99	1.06	~11 hours	~43 hours	19.0
6 Radiant	2.39	1.27	~9.5 hours	~35 hours	22.8
7 Radiant	2.79	1.48	~8 hours	~30 hours	26.6
8 Radiant	3.19	1.69	~7 hours	~27 hours	30.4
9 Radiant	3.59	1.90	~6.5 hours	~24 hours	34.2
10 Radians	3.98	2.12	~5.5 hours	~21 hours	38.0

Values are for full capacity utilization. Environmental conditions may vary. ±5% It may vary.

Security Alert: Natural gas to LPG conversion procedures should always be carried out by a qualified professional.

Industrial Production Capacity and Global Solution Partnership

DibeksanMore than just a retail outlet, it is a global manufacturing hub shaping the industrial kitchen sector. Our factory, which carries out high-capacity mass production for professional distributor networks and wholesale buyers worldwide, offers uninterrupted supply assurance to B2B business partners with its export-oriented vision. With our engineering experience dating back to 1985, we produce your wholesale orders to international quality standards; and with our professional process management from production to logistics, we deliver them to any point in the world in the fastest and safest way.

"Since 1985, we have been redefining standards in industrial kitchen technologies with our innovative solutions and the world's widest product range in the sector."