Experience professional döner kebab in the comfort of your own home; with a 10 kg cooking capacity, vertical radiant architecture, and compact design, it's the new must-have for hobby kitchens.
Ideal for family gatherings and special occasions, the DBS 501 allows you to cook 10 kg doner kebab wedges with professional precision in your own home.
Manufactured from AISI 304 grade stainless steel, fully compliant with food regulations, the body offers maximum hygiene and lifetime corrosion resistance for household use.
Equipped with AISI 310 S Cr-Ni radiant wires used in our professional machines, the system ensures homogeneous heat distribution with low gas consumption.
Dibeksan brings its expertise in industrial kitchens to homes. DBS 501 Home Type Doner Kebab GrillIt is designed to meet all the needs of hobby chefs and döner enthusiasts. Thanks to its vertical radiant architecture, the device takes up minimum space on kitchen countertops and, despite its compact size, cooks 10 kg meat wedges with high thermal efficiency. Its motorless (manual) operation allows you to experience the traditional döner cutting experience in the comfort of your home. Movable stainless steel body system (Sliding Body) Thanks to this system, you can instantly control the cooking speed of the meat by changing the distance between the device and the radiant heat source. The device's AISI 304 stainless steel construction not only guarantees food hygiene but also adds a professional industrial aesthetic to your home kitchen.
DBS 501 does not compromise on industrial standards in safety criteria. Commercial Shawarma MachineIt is equipped with an integrated safety valve flame control device and thermocouples. In the event of a possible flame failure, it automatically cuts off the gas flow within seconds, protecting home safety. Suitable for use with both Natural Gas (NG) and Propane (LPG), the device can be adapted to any installation with optional injector options. Manufactured with Dibeksan's experience dating back to 1985. CE certified. This model transforms your home kitchen into a professional restaurant station.
Check out our special guide to preparing, marinating, and cutting the perfect beef doner kebab.
You can read our blog post.| Maximum Meat Capacity | 10 Kg |
|---|---|
| Heater Radiant Count | 1 Vertical Unit |
| Net Weight / Dimensions | 10 kg / 365x425x545 mm |
| Bottle/Plate Size | 450 mm / Ø 120 mm |
| Model | NG (m³/h) |
LPG (kg/h) |
12kg Duration |
45kg Duration |
Strength (kW) |
|---|---|---|---|---|---|
| 1 Radian | 0.40 | 0.21 | ~57 hours | ~213 hours | 3.8 |
| 2 Radiant | 0.80 | 0.42 | ~28 hours | ~106 hours | 7.6 |
| 3 Radiant | 1.20 | 0.63 | ~19 hours | ~71 hours | 11.4 |
| 4 Radiant | 1.59 | 0.85 | ~14 hours | ~53 hours | 15.2 |
| 5 Radiant | 1.99 | 1.06 | ~11 hours | ~43 hours | 19.0 |
| 6 Radiant | 2.39 | 1.27 | ~9.5 hours | ~35 hours | 22.8 |
| 7 Radiant | 2.79 | 1.48 | ~8 hours | ~30 hours | 26.6 |
| 8 Radiant | 3.19 | 1.69 | ~7 hours | ~27 hours | 30.4 |
| 9 Radiant | 3.59 | 1.90 | ~6.5 hours | ~24 hours | 34.2 |
| 10 Radians | 3.98 | 2.12 | ~5.5 hours | ~21 hours | 38.0 |
DibeksanMore than just a retail outlet, it is a global manufacturing hub shaping the industrial kitchen sector. Our factory, which carries out high-capacity mass production for professional distributor networks and wholesale buyers worldwide, offers uninterrupted supply assurance to B2B business partners with its export-oriented vision. With our engineering experience dating back to 1985, we produce your wholesale orders to international quality standards; and with our professional process management from production to logistics, we deliver them to any point in the world in the fastest and safest way.
